BURGER MONDAYS
2 Burgers for the Price of One. Dine in only.
BURGER OF THE MONTH: March
Classic Reuben - Marbled Rye, Corned Beef, Sauerkraut, Swiss, Thousand Island
CHEF SPECIALS
Celtic Mule
Jameson, Mathilde Peach, Lime Wedges, Mint, Peach Slices, Ginger Beer
Jalapeño, Cheddar and Sweet Corn Fritters
Fresh Jalapeño, Sharp Cheddar, Sweet Corn, Buttermilk Cornmeal Batter
Hot and Crunchy Red Fish
Cornflake & Almond Crusted Red Fish, Sauteed Green Beans, Spicy Chipotle, Mango Aioli
Curry Chicken
Braised Chicken in Coconut Curry, White Rice, Naan
Happy Hour
Happy Hour is every weekday from 3pm to 6pm with half off Appetizers, $1 off Cocktails, $2 off wine by the glass and 22oz draft beers.
PRIME TO WINE
Slow-roasted whole ribeye served with rosemary au jus, sautéed button mushrooms and horseradish sour cream sauce + half off bottles of wine all day every Thursday. Dine in, delivery or pick up
